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Are you looking to start an Apprentice Chef?

Select the ingredients that best suit your business’s needs by designing your own training model.

  • Training and Assessment is delivered in the workplace. We come to you! So no more having to send your staff offsite for training 1 day per week.
  • We offer rolling intakes so your Apprentices can start at any time.
  • You decide what areas of training your Apprentice most needs.
  • Select your own Apprentice or recruit from our pool of Pre-Apprentice trained students.
  • Employer incentives of up to $5000 may be available to eligible Employers.

See what our Apprentices are up to!

 

Apprentice Cook-Off


How is the program delivered?


Video Testimonials


Want to know more?

Fill out the Enquire Today form and one of our Training team members will contact you,
OR contact Ingrid Johansen our Traineeship and Apprenticeship specialist via email ingrid.johansen@etcltd.com.au or call 0447 162 970


Want to be a Chef?
ETC is offering an exciting pathway to becoming a qualified Chef. If you want to gain a nationally recognised qualification in one of the highest skill-shortage industries in Australia, join our ‘Yes Chef’ Program!

 
 

WE’RE HERE TO HELP!

Get one of our friendly staff to contact you today.

Enquire Today

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