Do you want to work in restaurants, hotels, motels, clubs, pubs, cafes and coffee shops? If you have ever considered a career as a chef this is a good opportunity to get an insight into the world of commercial cookery. You will gain practical skills in a commercial kitchen, working alongside a chef. This hands-on course provides students with the opportunity to learn and practice across many facets of the hospitality industry. at successful completion, students will receive a Certificate in SIT30316 Certificate III in Hospitality.
Dates: 14th July 2022
Duration: 2 days per week for 16 weeks
Location: ETC Coffs Harbour
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