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SITHFAB002 Provide Responsible Service of Alcohol & SITHGAM001 Provide Responsible Gambling Services & SITXFSA001 Use hygienic practice for food safety & SITXCCS006 Provide service to customers

Learn the skills to secure a great job in the Hospitality industry with this four-day course covering RSA, RCG, Safe Food Handling and Customer Service.

This is a 4 day course starting on the 25th November

25th November RSA course
26th November RCG course

2nd December Safe Food Handling course
3rd December Customer Service course

Fee Free Course
*eligibility requirements apply

Enquire now to learn more or book >

Course Subsidy Information

NSW Information

Government funding may be available for this course via the NSW Government’s Smart and Skilled program.

To find out if you are eligible visit the Smart and Skilled website or call us on 1800 007 400 to speak with one of our training advisors.

QLD Information

Government funding may be available for this course depending on your circumstances. For more information visit the Queensland Government website or call us on 1800 007 400 to speak with one of our training advisors.

Time:
9:00 am - 4:00 pm

Date:
November 25, 2020

Venue:
ETC Ballina

Location:
Suite 1 / 118 Tamar Street
Ballina, NSW 2478 Australia + Google Map

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