fbpx
Enquire 1800 007 400
Menu
Enquire Freecall 1800 007 400
en English
ar Arabiczh-CN Chinese (Simplified)zh-TW Chinese (Traditional)nl Dutchen Englishtl Filipinofi Finnishfr Frenchde Germanel Greekhi Hindiit Italianja Japaneseko Koreanlo Laoml Malayalammt Maltesemy Myanmar (Burmese)ne Nepalipt Portuguesepa Punjabiru Russianso Somalies Spanishsu Sudanesesw Swahilita Tamilth Thaivi Vietnamese

« All Events

  • This event has passed.

SITHFAB002 Provide Responsible Service of Alcohol & SITHGAM001 Provide Responsible Gambling Services & SITXFSA001 Use hygienic practice for food safety & SITXCCS006 Provide service to customers

Learn the skills to secure a great job in the Hospitality industry with this four-day course covering RSA, RCG, Safe Food Handling and Customer Service.

This is a 4 day course starting on the 25th November

25th November RSA course
26th November RCG course

2nd December Safe Food Handling course
3rd December Customer Service course

Fee Free Course
*eligibility requirements apply

Enquire now to learn more or book >

Course Subsidy Information

NSW Information

Government funding may be available for this course via the NSW Government’s Smart and Skilled program.

To find out if you are eligible visit the Smart and Skilled website or call us on 1800 007 400 to speak with one of our training advisors.

QLD Information

Government funding may be available for this course depending on your circumstances. For more information visit the Queensland Government website or call us on 1800 007 400 to speak with one of our training advisors.

Time:
9:00 am - 4:00 pm

Date:
November 25, 2020

Venue:
ETC Ballina

Location:
Suite 1 / 118 Tamar Street
Ballina, NSW 2478 Australia + Google Map

+ Google Calendar+ iCal Export
 

ENQUIRE ABOUT THIS COURSE

Fill out this form and one of our team members will contact you.

     
     
     

    WE’RE HERE TO HELP!

    Get one of our training team members to contact you about our training services today.

    Enquire Today

      Stay in The Know

      Sign up for our newsletter to stay informed about the latest tips, trends and business insights from ETC.

        Skip to content