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Hospitality Work Skills – Intro to General Services (Statement of Attainment in SIT30616 – Certificate III in Hospitality)

ETC’s Intro2General Services course teaches students skills to use in a variety of job roles, including safe work practices, cleaning premises and equipment, as well as food safety.

Dates: The discovery Session will be on 10th December at 10am, with the course starting on the 13th December.

Duration: 4 days per week for 2 weeks

 

Learn More about the Certificate III in Hospitality >

Course Subsidy Information

NSW Information
Government funding may be available for this course via the NSW Government’s Smart and Skilled program. To find out if you are eligible visit the Smart and Skilled website or call us on 1800 007 400 to speak with one of our training advisors.
QLD Information
Government funding may be available for this course depending on your circumstances. For more information visit the Queensland Government website or call us on 1800 007 400 to speak with one of our training advisors.

 

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