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Hospitality Work Skills – Intro to General Services (Statement of Attainment in SIT30616 – Certificate III in Hospitality)

ETC’s Intro2General Services course teaches students skills to use in a variety of job roles, including safe work practices, cleaning premises and equipment, as well as food safety.

Dates: the Discovery Session will be on the 2nd November and the course will start on the 8th November.

Duration: 2 days per week for 3 weeks

Delivery method: Face to Face with Industry placement (Please note that a certificate of vaccination will be required as work placement is in an Aged Care facility).

 Units covered: 

  • SITXFSA001 Use hygienic practices for food safety
  • SITXWHS001 Participate in safe work practices
  • SITHACS001 Clean premises and equipment

For more information about this qualification and the jobs it relates to, visit the Australian Government’s My Skills Website

Learn More about the Certificate III in Hospitality >

Course Subsidy Information

NSW Information
Government funding may be available for this course via the NSW Government’s Smart and Skilled program. To find out if you are eligible visit the Smart and Skilled website or call us on 1800 007 400 to speak with one of our training advisors.
QLD Information
Government funding may be available for this course depending on your circumstances. For more information visit the Queensland Government website or call us on 1800 007 400 to speak with one of our training advisors.

 

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