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Time:
8:45 am - 4:00 pm

Course Dates:
February 21 to February 22

Venue:
ETC Taree

Location:
Shop 1 & 3 Taree Plaza, 20-40 Albert Street
Taree, NSW 2430 Australia + Google Map

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man making coffee and woman serving food

Use hygienic practices for food safety – SITXFSA001 & Prepare and Serve Espresso Coffee – SITHFAB005

This course includes the pre-requisite unit and Barista unit.

Barista certification requires a pre-requisite of Safe Food Handling and can lead to jobs in cafes and coffee shops

Learn the skills to get ahead in the Hospitality industry with ETC’s comprehensive Barista course.

This course runs over 2 days.

Learn More

 

Course Subsidy Information

NSW Information

Government funding may be available for this course via the NSW Government’s Smart and Skilled program.

To find out if you are eligible visit the Smart and Skilled website or call us on 1800 007 400 to speak with one of our training advisors.

QLD Information

Government funding may be available for this course depending on your circumstances. For more information visit the Queensland Government website or call us on 1800 007 400 to speak with one of our training advisors.

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