HLTAID011 Provide First Aid HLTAID009 CPR This course describes the skills and knowledge required to provide a first aid response to a casualty in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies Dates: 22/08/2023 Duration: 1 day Time: 9 am - 4 pm […]
HLTAID011 Provide First Aid HLTAID009 CPR This course describes the skills and knowledge required to provide a first aid response to a casualty in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies Dates: 29/08/2023 Duration: 1 day Time: 9 am - 4 pm […]
HLTAID011 Provide First Aid HLTAID009 CPR This course describes the skills and knowledge required to provide a first aid response to a casualty in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies Dates: 12/09/2023 Duration: 1 day Time: 9 am - 4 pm […]
HLTAID011 Provide First Aid HLTAID009 CPR This course describes the skills and knowledge required to provide a first aid response to a casualty in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies Dates: 19/09/2023 Duration: 1 day Time: 9 am - 4 pm […]
SITSS00051 Food Safety Supervision A set of skills to equip individuals in hygienic practices and handling food safely during the storage, preparation, display, service, and disposal of food. This course is for all people supervising food operations in the Hospitality or Retail food industry sectors; as well as those who wish to be the Food […]
SITSS00051 Food Safety Supervision A set of skills to equip individuals in hygienic practices and handling food safely during the storage, preparation, display, service, and disposal of food. Units: SITXFSA001 - Use hygienic practices for food safety SITXFSA002 - Participate in Safe Food Handling Course Details: Location: ETC Tweed Heads Time: 9:00 am - 4:00 […]
SITSS00051 Food Safety Supervision A set of skills to equip individuals in hygienic practices and handling food safely during the storage, preparation, display, service, and disposal of food. Units: SITXFSA005 - Use hygienic practices for food safety SITXFSA006 - Participate in Safe Food Handling Course Details: Location: ETC Ballina Time: 9:00 am - 4:00 pm […]
HLTAID011 Provide First Aid HLTAID009 Provide cardiopulmonary resuscitation This course describes the skills and knowledge required to provide a first aid response to a casualty and to perform cardiopulmonary resuscitation (CPR) in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies. Course Details: Course […]
HLTAID011 Provide First Aid & HLTAID009 Provide cardiopulmonary resuscitation. This course describes the skills and knowledge required to provide a first aid response to a casualty and to perform cardiopulmonary resuscitation (CPR) in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies. Course Dates: […]
HLTAID011 Provide First Aid & HLTAID009 Provide cardiopulmonary resuscitation. This course describes the skills and knowledge required to provide a first aid response to a casualty and to perform cardiopulmonary resuscitation (CPR) in line with first aid guidelines determined by the Australian Resuscitation Council (ARC) and other Australian national peak clinical bodies Course Dates: […]
NSW Information
Government funding may be available for courses delivered by ETC via the NSW Government’s Smart and Skilled program. To find out if you are eligible, visit the Skills NSW website >
QLD Information
Government funding may be available for courses delivered by ETC depending on your circumstances. For more information, visit the QLD Government website >
For further assistance, call us on 1800 007 400 to speak with one of our training advisors.
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