November 21, 2022 at 8:30 am – 3:30 pm
Learn the skills to secure a great job in the Hospitality industry with this five-day course covering RSA, RCG, Safe Food Handling and Customer Service. Students will receive an SOA in Certificate III in Hospitality.
Course Details:
Cost: *eligibility requirements apply, Enquire Now to see if you are eligible.
NSW Information
Government funding may be available for courses delivered by ETC via the NSW Government’s Smart and Skilled program. To find out if you are eligible, visit the Skills NSW website >
QLD Information
Government funding may be available for courses delivered by ETC depending on your circumstances. For more information, visit the QLD Government website >
For further assistance, call us on 1800 007 400 to speak with one of our training advisors.
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