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Intro to Cookery Course – Ballina Discovery Session

ETC Ballina Suite 1 / 118 Tamar Street, Ballina

Hospitality Work Skills - Intro to Cookery Intro2Cookery (Statement of Attainment in SIT20416 – Certificate II in Kitchen Operations) Discovery Day: Learn more about this course by attending our discovery session, June 16th at 10am. ETC's Intro to Cookery course will provide you with basic cookery skills such as food safety, safe work practices, kitchen and […]

Hospitality Work Skills: Intro to Cookery Course – Coffs Harbour Discovery Session

ETC Coffs Harbour 80 Grafton St, Coffs Harbour

Hospitality Work Skills - Intro to Cookery Intro2Cookery (Statement of Attainment in SIT30616 – Certificate III in Hospitality) Discovery Day: Learn more about this course by attending our discovery session, June 16th at 11am. ETC's Intro to Cookery course will provide you with basic cookery skills such as food safety, safe work practices, kitchen and equipment […]

Intro to Cookery Course – Ballina

ETC Ballina Suite 1 / 118 Tamar Street, Ballina

Hospitality Work Skills - Intro to Cookery Intro2Cookery (Statement of Attainment in SIT20416 – Certificate II in Kitchen Operations) ETC's Intro to Cookery course will provide you with basic cookery skills such as food safety, safe work practices, kitchen and equipment cleaning and how to prepare and present simple dishes. Duration: 2 days per week for […]

Hospitality Work Skills: Intro to Cookery Course – Coffs Harbour

ETC Coffs Harbour 80 Grafton St, Coffs Harbour

Hospitality Work Skills - Intro to Cookery Intro2Cookery (Statement of Attainment in SIT30616 – Certificate III in Hospitality) ETC's Intro to Cookery course will provide you with basic cookery skills such as food safety, safe work practices, kitchen and equipment cleaning and how to prepare and present simple dishes. Duration: 2 days per week for 4 […]

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