Safe Food Handling and Barista
Safe Food Handling and Barista (Statement of Attainment in SIT30622 - Certificate III in Hospitality) The Safe Food Handling course covers basic food safety practices such as personal hygiene and conduct, food handling, housekeeping, and waste disposal. The Barista course is a wonderful all-rounder introduction to hospitality, covering the preparation of coffees, and non-alcoholic beverages […]
