November 27, 2023 at 9:00 am – 3:00 pm
Gain the skills and confidence to enter the hospitality industry with this practical 4-day program. Upon successful completion, you will gain your RSA, RCG plus Safe Food Handling and an introduction to barista skills.
The following units will be covered:
Course Details:
Class ID: 1655952
To find out more about this course – Enquire now!
Learn More >NSW Information
Government funding may be available for courses delivered by ETC via the NSW Government’s Smart and Skilled program. To find out if you are eligible, visit the Skills NSW website >
QLD Information
Government funding may be available for courses delivered by ETC depending on your circumstances. For more information, visit the QLD Government website >
For further assistance, call us on 1800 007 400 to speak with one of our training advisors.
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