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March 31, 2023

How to go from Apprentice to Chef Manager

Melking's inspiring Chef journey from Apprentice to Chef Manager at Southern Cross Care Tweed Heads Chef, Melking, is passionate about...
July 15, 2022

Apprentices impress at Yes Chef Apprenticeship Program event

Sizzling Apprentices showcase their saucy skills at ETC’s first Yes Chef Meet + Eat event Held in the gorgeous waterfront...
ETC Trainers Craig and Sergio
August 24, 2021

Apprentice Chef Training

Find out why ETC's Yes Chef Hospitality Trainers are passionate about helping the next generation of Chefs whip up their...
A plate of food which Blayde cooked himself
September 3, 2020

ETC helps motivated youth to secure Chef Apprenticeship during pandemic

19 year old Blayde Hopper knew when he left school he wanted to work in the Hospitality industry. He searched...
3 images of an Apprentice writing, taking a photo and cooking
May 18, 2020

Apprentice Chef staying motivated during COVID

Cooking with Me Saffron Mathot is a young First Year Apprentice Chef who had to put her new career on...
Introduction to Cookery course
October 29, 2019

Practical Introduction to Cookery course

There’s a tasty new kitchen in Taree which is providing practical hands-on training for local students with the intention to...
October 8, 2019

How to get a job with Guzman Y Gomez

We met with Tom Graham from  Guzman Y Gomez on the Gold Coast to get the inside scoop to help...
Jason with one of his employees
May 16, 2019

What Employers Want – Hogs Breath

We met with Jason Shaw the General Manager at Hogs Breath Coffs Harbour to get the inside scoop to help...
Neil working behind the bar
October 5, 2018

What’s it like to work in Hospitality?

With the Hospitality industry ramping up for its peak season, we thought we’d share some insight into what it’s like...

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